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		<title>Extra Tasty! Drink of the Day</title>
		<link></link>
		<description></description>
		<generator>skinnyVision 4.5</generator>
		<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
		<language>en</language>
		<item>
			<title>Pret-a-porter</title>
			<link>http://www.extratasty.com/recipe/1353/Pret-a-porter</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Fill half a short glass with ice, pour in 45mL vodka and 15mL Raspberry liqueur (Chambord). Fill to top with half ginger beer and half cranberry juice. Stir and serve sprinkled with shaved ginger and lime peel.]]></description>
			<content:encoded><![CDATA[Fill half a short glass with ice, pour in 45mL vodka and 15mL Raspberry liqueur (Chambord). Fill to top with half ginger beer and half cranberry juice. Stir and serve sprinkled with shaved ginger and lime peel.]]></content:encoded>
		</item>
		<item>
			<title>Purple Haze</title>
			<link>http://www.extratasty.com/recipe/849/Purple_Haze</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Use a coffee mug, then add the Plum Wine, next add the Raspberry liqueur.  

Can be served hot or cold.]]></description>
			<content:encoded><![CDATA[Use a coffee mug, then add the Plum Wine, next add the Raspberry liqueur.  

Can be served hot or cold.]]></content:encoded>
		</item>
		<item>
			<title>Red Orchid</title>
			<link>http://www.extratasty.com/recipe/1287/Red_Orchid</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Add dark rum, Chambord, and splashes of grenadine and cranberry juice into a cocktail shaker. Shake well and strain into a shot glass.

From Tiki Bar TV. ]]></description>
			<content:encoded><![CDATA[Add dark rum, Chambord, and splashes of grenadine and cranberry juice into a cocktail shaker. Shake well and strain into a shot glass.

From Tiki Bar TV. ]]></content:encoded>
		</item>
		<item>
			<title>PomTea Spritzer</title>
			<link>http://www.extratasty.com/recipe/1464/PomTea_Spritzer</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[This entire recipe is basically mix to taste.  In a pitcher combine one bottle of Pomegranate Juice (we used the blueberry one, for extra antioxidants yay!) with a generous amount of decent vodka, a quick splash of Chambord, about a cup of Iced Tea, and sweeten with a good squeeze of honey.  Stir until the honey is dissolved and dump in the seltzer water, enough to be fizzy but not watered down.  Enjoy the irony of drinking healthy pomegranate juice while punishing your liver.]]></description>
			<content:encoded><![CDATA[This entire recipe is basically mix to taste.  In a pitcher combine one bottle of Pomegranate Juice (we used the blueberry one, for extra antioxidants yay!) with a generous amount of decent vodka, a quick splash of Chambord, about a cup of Iced Tea, and sweeten with a good squeeze of honey.  Stir until the honey is dissolved and dump in the seltzer water, enough to be fizzy but not watered down.  Enjoy the irony of drinking healthy pomegranate juice while punishing your liver.]]></content:encoded>
		</item>
		<item>
			<title>It's Raining Gin</title>
			<link>http://www.extratasty.com/recipe/1255/It%27s_Raining_Gin</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[In a shaker with ice mix:
o	1 ½ oz. Stellar® Gin
o	½ oz. Blue Curacao
o	Splash of sweet and sour mix
o	Splash of soda water

Strain into martini glass.
Drip Chambord down side of martini glass to color bottom.
]]></description>
			<content:encoded><![CDATA[In a shaker with ice mix:
o	1 ½ oz. Stellar® Gin
o	½ oz. Blue Curacao
o	Splash of sweet and sour mix
o	Splash of soda water

Strain into martini glass.
Drip Chambord down side of martini glass to color bottom.
]]></content:encoded>
		</item>
		<item>
			<title>Cham 69</title>
			<link>http://www.extratasty.com/recipe/2492/Cham_69</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Add the vodka (1 shot), the raspberry liqueur (chambord) (0.75), the amaretto (0.5), lime juice (0.5), and sugar syrup (0.25) to a shaker. Shake until well mixed and strain over a tall glass of crushed ice. Top with lemonade.  ]]></description>
			<content:encoded><![CDATA[Add the vodka (1 shot), the raspberry liqueur (chambord) (0.75), the amaretto (0.5), lime juice (0.5), and sugar syrup (0.25) to a shaker. Shake until well mixed and strain over a tall glass of crushed ice. Top with lemonade.  ]]></content:encoded>
		</item>
		<item>
			<title>Strawberry Basil Martini</title>
			<link>http://www.extratasty.com/recipe/1034/Strawberry_Basil_Martini</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[In a shaker muddle fresh basil leaves with a few strawberries and the Grand Marnier, add the vodka and Chambord and shake, strain into chilled cocktail glass and garnish with a fresh strawberry and a basil leaf.]]></description>
			<content:encoded><![CDATA[In a shaker muddle fresh basil leaves with a few strawberries and the Grand Marnier, add the vodka and Chambord and shake, strain into chilled cocktail glass and garnish with a fresh strawberry and a basil leaf.]]></content:encoded>
		</item>
		<item>
			<title>'Bluepulse' / 'Pulsator'</title>
			<link>http://www.extratasty.com/recipe/948/%27Bluepulse%27_%2F_%27Pulsator%27</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Step 1) Fill the shot glass by about 2/3 with Chambord (the black basberry liqueur)
Step 2) Float the Jago (Vanilla cream liqueur), ie: pour it slowly so it doesn't mix
Step 3) Tap tap tap some cinnamon on top
Step 4) Cheers to Bluepulse and down your drink!]]></description>
			<content:encoded><![CDATA[Step 1) Fill the shot glass by about 2/3 with Chambord (the black basberry liqueur)
Step 2) Float the Jago (Vanilla cream liqueur), ie: pour it slowly so it doesn't mix
Step 3) Tap tap tap some cinnamon on top
Step 4) Cheers to Bluepulse and down your drink!]]></content:encoded>
		</item>
		<item>
			<title>French Martini</title>
			<link>http://www.extratasty.com/recipe/647/French_Martini</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Pour 1 1/4oz vodka, 1/4oz rasberry liqueur, and 1/4oz pineapple juice into a tall bar glass. Shake with ice, pour into a cocktail or martini glass, garnish with the lemon peel, and serve.]]></description>
			<content:encoded><![CDATA[Pour 1 1/4oz vodka, 1/4oz rasberry liqueur, and 1/4oz pineapple juice into a tall bar glass. Shake with ice, pour into a cocktail or martini glass, garnish with the lemon peel, and serve.]]></content:encoded>
		</item>
		<item>
			<title>Purple Haze</title>
			<link>http://www.extratasty.com/recipe/2657/Purple_Haze</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Grab a rocks glass, put in some cubed ice - no cracked.
Five shots of Chambord (Or similar raspberry liqueur) and a shot of sake.
]]></description>
			<content:encoded><![CDATA[Grab a rocks glass, put in some cubed ice - no cracked.
Five shots of Chambord (Or similar raspberry liqueur) and a shot of sake.
]]></content:encoded>
		</item>
		<item>
			<title>Nuts and Berries</title>
			<link>http://www.extratasty.com/recipe/2558/Nuts_and_Berries</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Chill a martini glass. Add one part Frangelico and one part Chambord to a martini shaker with ice. Add one part milk or cream. Shake till frosty, pour into martini glass.]]></description>
			<content:encoded><![CDATA[Chill a martini glass. Add one part Frangelico and one part Chambord to a martini shaker with ice. Add one part milk or cream. Shake till frosty, pour into martini glass.]]></content:encoded>
		</item>
		<item>
			<title>Purple Monkey Dishwasher</title>
			<link>http://www.extratasty.com/recipe/2402/Purple_Monkey_Dishwasher</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Add 15ml (0.5oz) vodka , 15ml (0.5oz) raspberry liqueur, 30ml (1oz) blue curacao, dash raspberry cordial to shaker. Add ice. Shake and strain into a chilled martini grande glass. Top up with lemonade to create the dishwasher effect. Garnish with lemon twist.]]></description>
			<content:encoded><![CDATA[Add 15ml (0.5oz) vodka , 15ml (0.5oz) raspberry liqueur, 30ml (1oz) blue curacao, dash raspberry cordial to shaker. Add ice. Shake and strain into a chilled martini grande glass. Top up with lemonade to create the dishwasher effect. Garnish with lemon twist.]]></content:encoded>
		</item>
		<item>
			<title>Nuts &amp; Berries</title>
			<link>http://www.extratasty.com/recipe/1027/Nuts_%26amp%3B_Berries</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into a chilled, stemmed or rocks glass filled with ice. ]]></description>
			<content:encoded><![CDATA[Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into a chilled, stemmed or rocks glass filled with ice. ]]></content:encoded>
		</item>
		<item>
			<title>Radio-active Long Island</title>
			<link>http://www.extratasty.com/recipe/1864/Radio-active_Long_Island</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Vodka, next add the Gin, next add the Rum (white), next add the Tequila, next add the Melon liqueur (Midori), next add the Raspberry liqueur (Chambord), next top with Cola.  ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Vodka, next add the Gin, next add the Rum (white), next add the Tequila, next add the Melon liqueur (Midori), next add the Raspberry liqueur (Chambord), next top with Cola.  ]]></content:encoded>
		</item>
		<item>
			<title>Ecstasy</title>
			<link>http://www.extratasty.com/recipe/2759/Ecstasy</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[In a tall glass of ice, add 1/2oz. Blue Curacao, 1/2oz. Creme de Banane and 1oz. Raspberry Liqueur, top with lemon-lime soda and enjoy a sweet drink that will hit you when you least expect it!]]></description>
			<content:encoded><![CDATA[In a tall glass of ice, add 1/2oz. Blue Curacao, 1/2oz. Creme de Banane and 1oz. Raspberry Liqueur, top with lemon-lime soda and enjoy a sweet drink that will hit you when you least expect it!]]></content:encoded>
		</item>
		<item>
			<title>purple hooter</title>
			<link>http://www.extratasty.com/recipe/1105/purple_hooter</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Raspberry liqueur, next add the Lemon-Lime Soda, next add the Vodka.

Usually prepared as a shooter without the ice  ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Raspberry liqueur, next add the Lemon-Lime Soda, next add the Vodka.

Usually prepared as a shooter without the ice  ]]></content:encoded>
		</item>
		<item>
			<title>Silk Stocking</title>
			<link>http://www.extratasty.com/recipe/1393/Silk_Stocking</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[(Use white creme de cacao) Shake ingredients with cracked ice and strain into a chilled cocktail glass.]]></description>
			<content:encoded><![CDATA[(Use white creme de cacao) Shake ingredients with cracked ice and strain into a chilled cocktail glass.]]></content:encoded>
		</item>
		<item>
			<title>Bottlecap</title>
			<link>http://www.extratasty.com/recipe/2101/Bottlecap</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[For the 6 year old kid in everyone.  Tastes just like those Bottlecap candies.

This is a drop shot recipe.  In a shot glass, pour 1/2oz. Root beer Schnapps, 1/2oz. of Raspberry liqueur.  In a tall glass, pour 1oz. Sprite and 1oz. Limeade (or Bar Lime Juice).

Drop the shot glass inside the tall glass and drink up!

]]></description>
			<content:encoded><![CDATA[For the 6 year old kid in everyone.  Tastes just like those Bottlecap candies.

This is a drop shot recipe.  In a shot glass, pour 1/2oz. Root beer Schnapps, 1/2oz. of Raspberry liqueur.  In a tall glass, pour 1oz. Sprite and 1oz. Limeade (or Bar Lime Juice).

Drop the shot glass inside the tall glass and drink up!

]]></content:encoded>
		</item>
		<item>
			<title>Moxietini</title>
			<link>http://www.extratasty.com/recipe/1436/Moxietini</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[We created this drink during a "business meeting" and it's named after our company, Moxie Design Studios. If you like chocolate, raspberries, or pink drinks, this is for you!

In a chilled martini shaker, add 1 part Raspberry Vodka (we like Three Olives Rasberry for this), 1 part regular Vodka (Grey Goose if you've got it).  You may be tempted to try vanilla vodka here in lieu of regular. Don't - it's way too sweet. Believe us; there was extensive testing. ;)

Next, add about 1/3 part WHITE creme de cacao. It didn't give me that option in the directions, but really, to get the "pink" effect of this drink, it needs to be clear.  Plus, it just tastes better.

Then just a splash of Chambord to get the pink color you desire. A little goes a long way and it gets sweet quick, so easy does it. (Just get one of those little airplane-sized bottles. No point in blowing the bank on a big bottle you won't use much of.)

Shake with ice, strain and serve straight up in a martini glass with some frozen raspberries at the bottom.  If you feel like getting really fancy, you could use pink cocktail sugar on the rim, but we find it's more refreshing with just that *hint* of sweetness.

Cheers!]]></description>
			<content:encoded><![CDATA[We created this drink during a "business meeting" and it's named after our company, Moxie Design Studios. If you like chocolate, raspberries, or pink drinks, this is for you!

In a chilled martini shaker, add 1 part Raspberry Vodka (we like Three Olives Rasberry for this), 1 part regular Vodka (Grey Goose if you've got it).  You may be tempted to try vanilla vodka here in lieu of regular. Don't - it's way too sweet. Believe us; there was extensive testing. ;)

Next, add about 1/3 part WHITE creme de cacao. It didn't give me that option in the directions, but really, to get the "pink" effect of this drink, it needs to be clear.  Plus, it just tastes better.

Then just a splash of Chambord to get the pink color you desire. A little goes a long way and it gets sweet quick, so easy does it. (Just get one of those little airplane-sized bottles. No point in blowing the bank on a big bottle you won't use much of.)

Shake with ice, strain and serve straight up in a martini glass with some frozen raspberries at the bottom.  If you feel like getting really fancy, you could use pink cocktail sugar on the rim, but we find it's more refreshing with just that *hint* of sweetness.

Cheers!]]></content:encoded>
		</item>
		<item>
			<title>Pleasant Mistake Martini</title>
			<link>http://www.extratasty.com/recipe/2595/Pleasant_Mistake_Martini</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Add equal parts of Frangelico, Chambord, Amaretto and KetelOne Vodka in a shaker with ice. Shake well. Pour into martini glass. Garnish with Blackberries or Raspberries.]]></description>
			<content:encoded><![CDATA[Add equal parts of Frangelico, Chambord, Amaretto and KetelOne Vodka in a shaker with ice. Shake well. Pour into martini glass. Garnish with Blackberries or Raspberries.]]></content:encoded>
		</item>
		<item>
			<title>Handjob</title>
			<link>http://www.extratasty.com/recipe/399/Handjob</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Raspberry liqueur, next add the Vanilla vodka, next add the Amaretto, next add the Ice.  Shake, strain and serve.]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Raspberry liqueur, next add the Vanilla vodka, next add the Amaretto, next add the Ice.  Shake, strain and serve.]]></content:encoded>
		</item>
		<item>
			<title>Kalimotxo</title>
			<link>http://www.extratasty.com/recipe/292/Kalimotxo</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Mix 1L of Coke (MUST be Coke) with 1L of cheap red wine.
Move it it and then drink :D 

Usually a 2L bottle of Coke is used, and don't sake it.

The splash of raspberry is optional.

Usually is drinked from the bottle or from a big glass (750cl) called "Katxi".

This is a tipical Basque drink.]]></description>
			<content:encoded><![CDATA[Mix 1L of Coke (MUST be Coke) with 1L of cheap red wine.
Move it it and then drink :D 

Usually a 2L bottle of Coke is used, and don't sake it.

The splash of raspberry is optional.

Usually is drinked from the bottle or from a big glass (750cl) called "Katxi".

This is a tipical Basque drink.]]></content:encoded>
		</item>
		<item>
			<title>Sparkling French Martini</title>
			<link>http://www.extratasty.com/recipe/3509/Sparkling_French_Martini</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Add sugar to the rim of your martini glass.

Combine the vodka, chambord and pineapple juice in your martini shaker with ice. Do not add the champagne yet! 

Shake gently, pour, and then add champagne. 

Garnish with lemon peel.]]></description>
			<content:encoded><![CDATA[Add sugar to the rim of your martini glass.

Combine the vodka, chambord and pineapple juice in your martini shaker with ice. Do not add the champagne yet! 

Shake gently, pour, and then add champagne. 

Garnish with lemon peel.]]></content:encoded>
		</item>
		<item>
			<title>Vampire</title>
			<link>http://www.extratasty.com/recipe/2377/Vampire</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Combine ingredients in a shaker over ice. Serve as shots [on rocks] in a highball glass. ]]></description>
			<content:encoded><![CDATA[Combine ingredients in a shaker over ice. Serve as shots [on rocks] in a highball glass. ]]></content:encoded>
		</item>
		<item>
			<title>the Goonie</title>
			<link>http://www.extratasty.com/recipe/1330/the_Goonie</link>
			<pubDate>Mon, 13 Oct 2008 12:23:35 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Pour all ingredients into a shaker. Shake and pour over crushed ice.
Goonies never say Die.]]></description>
			<content:encoded><![CDATA[Pour all ingredients into a shaker. Shake and pour over crushed ice.
Goonies never say Die.]]></content:encoded>
		</item>
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