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		<title>Extra Tasty! Drink of the Day</title>
		<link></link>
		<description></description>
		<generator>skinnyVision 4.5</generator>
		<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
		<language>en</language>
		<item>
			<title>Freshie</title>
			<link>http://www.extratasty.com/recipe/1026/Freshie</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a very large (wide) glass, fill it half-up with ice then add the Vodka. Allow it to chill for about a minute. Next, fill up with Lemon juice, Add the Orange liqueur, but be VERY gentle, to prevent mixing, next add the Gin, and very little Salt on top. Garnish with lemon or lime.]]></description>
			<content:encoded><![CDATA[Prepare a very large (wide) glass, fill it half-up with ice then add the Vodka. Allow it to chill for about a minute. Next, fill up with Lemon juice, Add the Orange liqueur, but be VERY gentle, to prevent mixing, next add the Gin, and very little Salt on top. Garnish with lemon or lime.]]></content:encoded>
		</item>
		<item>
			<title>Lemonade and Malibu</title>
			<link>http://www.extratasty.com/recipe/528/Lemonade_and_Malibu</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Simple but very tasty, alot more fruity than coke and malibu and overall id say a much nicer taste too.

Be sure to add plenty of ice and lemon slices to make this the perfect drink.]]></description>
			<content:encoded><![CDATA[Simple but very tasty, alot more fruity than coke and malibu and overall id say a much nicer taste too.

Be sure to add plenty of ice and lemon slices to make this the perfect drink.]]></content:encoded>
		</item>
		<item>
			<title>Summer in Stockholm</title>
			<link>http://www.extratasty.com/recipe/1870/Summer_in_Stockholm</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[It's easy, really. Just take a choice size glass and fill it half full of white wine. Then fill it up with cool lemon soda (like 7up or Sprite) and, if you like, garnish with a slice of lime.

Refreshing! Big warning though: This is a real easy drinker, so just don't go for to many glasses to fast!]]></description>
			<content:encoded><![CDATA[It's easy, really. Just take a choice size glass and fill it half full of white wine. Then fill it up with cool lemon soda (like 7up or Sprite) and, if you like, garnish with a slice of lime.

Refreshing! Big warning though: This is a real easy drinker, so just don't go for to many glasses to fast!]]></content:encoded>
		</item>
		<item>
			<title>Chantelle</title>
			<link>http://www.extratasty.com/recipe/489/Chantelle</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Take a tall glass and dip the rim in some lemon juice (or just some water if you don't have any on hand) and then dip it in sugar.

Fill with a 50/50 mix of ice and fresh raspberries.  Add 2 parts vodka to the glass, followed by 1 part peach juice and 1 part tonic water.  Give it a quick stir, and enjoy!]]></description>
			<content:encoded><![CDATA[Take a tall glass and dip the rim in some lemon juice (or just some water if you don't have any on hand) and then dip it in sugar.

Fill with a 50/50 mix of ice and fresh raspberries.  Add 2 parts vodka to the glass, followed by 1 part peach juice and 1 part tonic water.  Give it a quick stir, and enjoy!]]></content:encoded>
		</item>
		<item>
			<title>Vodka Pomegranate Spritzer</title>
			<link>http://www.extratasty.com/recipe/2879/Vodka_Pomegranate_Spritzer</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Peel fresh pomegranates and throw the chunks of juicy seeds into a fruit juicer.  This can be a bit messy, but the color and taste are something else and it's definitely worth the effort.  Strain the juice into a pitcher.  You can add sugar to the juice if you are making a large batch, or prepare simple syrup to add as you make individual drinks.

When serving, fill a glass with ice, add two parts vodka, one part juice, about a tsp of the simple syrup and a splash of soda water (tonic will do).  Stir and garnish with a lime wedge.

Prepare for the line that will form as word gets around.]]></description>
			<content:encoded><![CDATA[Peel fresh pomegranates and throw the chunks of juicy seeds into a fruit juicer.  This can be a bit messy, but the color and taste are something else and it's definitely worth the effort.  Strain the juice into a pitcher.  You can add sugar to the juice if you are making a large batch, or prepare simple syrup to add as you make individual drinks.

When serving, fill a glass with ice, add two parts vodka, one part juice, about a tsp of the simple syrup and a splash of soda water (tonic will do).  Stir and garnish with a lime wedge.

Prepare for the line that will form as word gets around.]]></content:encoded>
		</item>
		<item>
			<title>Fresh Judean</title>
			<link>http://www.extratasty.com/recipe/2184/Fresh_Judean</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Squeeze out 2 lemons and 1 lime, make sure there is some fruit flesh too. Put this togheter with a hand full of clean nana (Dwarf Peppermint) leaves ( If you don't know whats nana or can't get it add mint leaves )in a blender and mix it.
now add some sugar water and bland again. make sure the mixture is ice cold and then Add the mixture to the vodka.
enjoy!
]]></description>
			<content:encoded><![CDATA[Squeeze out 2 lemons and 1 lime, make sure there is some fruit flesh too. Put this togheter with a hand full of clean nana (Dwarf Peppermint) leaves ( If you don't know whats nana or can't get it add mint leaves )in a blender and mix it.
now add some sugar water and bland again. make sure the mixture is ice cold and then Add the mixture to the vodka.
enjoy!
]]></content:encoded>
		</item>
		<item>
			<title>Spring Morning</title>
			<link>http://www.extratasty.com/recipe/524/Spring_Morning</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[This is the perfect drink for a spring or summer morning, it wakes you up and tastes really fresh.

It's also the perfect evening cocktail.

Pour the mango rum (coconut rum also works well with this) into  a (chilled) glass, then add pure (not concentrated) passion fruit juice and pineapple juice. Adding iced tea also gives the drink a really nice flavour.

Serve with a few cubes of ice if desired, and a slice of lemon and/or lime.  ]]></description>
			<content:encoded><![CDATA[This is the perfect drink for a spring or summer morning, it wakes you up and tastes really fresh.

It's also the perfect evening cocktail.

Pour the mango rum (coconut rum also works well with this) into  a (chilled) glass, then add pure (not concentrated) passion fruit juice and pineapple juice. Adding iced tea also gives the drink a really nice flavour.

Serve with a few cubes of ice if desired, and a slice of lemon and/or lime.  ]]></content:encoded>
		</item>
		<item>
			<title>Thai Me Down Mary</title>
			<link>http://www.extratasty.com/recipe/3207/Thai_Me_Down_Mary</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Tomato Juice (but ideally freshly chopped vine tomatoes), next finely chop and add the Lemon Grass and half a red chilli, chop and add the Basil and grind in some pepper. Free pour a lot of fine Vodka. Shake hard and fast and strain into a tumbler.  Garnish with a stick of lemongrass and a few basil leaves. ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Tomato Juice (but ideally freshly chopped vine tomatoes), next finely chop and add the Lemon Grass and half a red chilli, chop and add the Basil and grind in some pepper. Free pour a lot of fine Vodka. Shake hard and fast and strain into a tumbler.  Garnish with a stick of lemongrass and a few basil leaves. ]]></content:encoded>
		</item>
		<item>
			<title>Le cocktail de l'été ! (summer cocktail)</title>
			<link>http://www.extratasty.com/recipe/3271/Le_cocktail_de_l%27%E9t%E9_%21_%28summer_cocktail%29</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Add the Orange liqueur, next add the Tonic water and some ice. Finally, garnish with Lime.  ]]></description>
			<content:encoded><![CDATA[Add the Orange liqueur, next add the Tonic water and some ice. Finally, garnish with Lime.  ]]></content:encoded>
		</item>
		<item>
			<title>Fresh Greyhound</title>
			<link>http://www.extratasty.com/recipe/4141/Fresh_Greyhound</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Put about 3 shots of vodka into a cocktail shaker full of ice.  

Next, squeeze all the juice from a large grapefruit (Texas Ruby are best) into the shaker (it's ok if some of the pulp goes into the shaker too).  Fresh squeezed is a must - this is a good way to use up those old grapefruits you haven't eaten.

Shake vigorously and serve!  

Makes about 2 martini glasses full.]]></description>
			<content:encoded><![CDATA[Put about 3 shots of vodka into a cocktail shaker full of ice.  

Next, squeeze all the juice from a large grapefruit (Texas Ruby are best) into the shaker (it's ok if some of the pulp goes into the shaker too).  Fresh squeezed is a must - this is a good way to use up those old grapefruits you haven't eaten.

Shake vigorously and serve!  

Makes about 2 martini glasses full.]]></content:encoded>
		</item>
		<item>
			<title>The mysterious citrus refresher</title>
			<link>http://www.extratasty.com/recipe/3146/The_mysterious_citrus_refresher</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[1/ Fill a medium sized glass with a few ice cubes.
2/ Add 2 shots of Gin along with one of Cointreau, one of triple sec.
3/ Add 2 shots of OJ, and a splash of soda.
4/ Squeeze a quarter of a lime in, and drop in as a garnish afterwards.. or garnish with whatever you see fit..

Use whatever sized glass you want.. you can just fix the proportions to fit the glass as you go along.. it's preeety tasty! If making large quantities remember not to add the soda until after you have put the mix through a shaker..

Enjoy! 

- It has no name -Suggestions are welcome but only if you try it first.]]></description>
			<content:encoded><![CDATA[1/ Fill a medium sized glass with a few ice cubes.
2/ Add 2 shots of Gin along with one of Cointreau, one of triple sec.
3/ Add 2 shots of OJ, and a splash of soda.
4/ Squeeze a quarter of a lime in, and drop in as a garnish afterwards.. or garnish with whatever you see fit..

Use whatever sized glass you want.. you can just fix the proportions to fit the glass as you go along.. it's preeety tasty! If making large quantities remember not to add the soda until after you have put the mix through a shaker..

Enjoy! 

- It has no name -Suggestions are welcome but only if you try it first.]]></content:encoded>
		</item>
		<item>
			<title>Pink Bourbon Tea</title>
			<link>http://www.extratasty.com/recipe/3411/Pink_Bourbon_Tea</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Muddle 6-8 fresh raspberries in the bottom of a boston shaker. Follow with crushed ice, the juice of 1 squeezed lemon and a splash of simple syrup. Next add 2 oz of a good bourbon, 1 oz of grapefruit vodka (we prefer Finlandia). 

Shake vigorously, then pour over a pint glass of ice. Top off with a light iced tea, or soda water.]]></description>
			<content:encoded><![CDATA[Muddle 6-8 fresh raspberries in the bottom of a boston shaker. Follow with crushed ice, the juice of 1 squeezed lemon and a splash of simple syrup. Next add 2 oz of a good bourbon, 1 oz of grapefruit vodka (we prefer Finlandia). 

Shake vigorously, then pour over a pint glass of ice. Top off with a light iced tea, or soda water.]]></content:encoded>
		</item>
		<item>
			<title>Fresh Margarita</title>
			<link>http://www.extratasty.com/recipe/3598/Fresh_Margarita</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[In a shaker full of ice, combine 2oz tequila, 1oz Triple Sec, 1oz fresh squeezed lime juice (approx. 1 normal sized lime), 1oz fresh squeezed lemon juice (approx. 3/4 1 normal sized lemon), and 1oz simple syrup.  Shake until ice cold.

Serve over rocks in a margarita glass with or without salt.]]></description>
			<content:encoded><![CDATA[In a shaker full of ice, combine 2oz tequila, 1oz Triple Sec, 1oz fresh squeezed lime juice (approx. 1 normal sized lime), 1oz fresh squeezed lemon juice (approx. 3/4 1 normal sized lemon), and 1oz simple syrup.  Shake until ice cold.

Serve over rocks in a margarita glass with or without salt.]]></content:encoded>
		</item>
		<item>
			<title>vodka salty dog</title>
			<link>http://www.extratasty.com/recipe/1779/vodka_salty_dog</link>
			<pubDate>Fri, 21 Nov 2008 22:54:53 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tumbler full of ice then add the vodka, next the Grapefruit juice (for best results, hand-pressed pink grapefruits), next add the salt. I prefer chunky sea salt.

Lore has it this is originally a gin drink, however, I believe the  Salty DOG is a Greyhound with salt.

Some places serve it in a highball or collins glass, I prefer a lowball/tumbler and bars that do too!]]></description>
			<content:encoded><![CDATA[Prepare a tumbler full of ice then add the vodka, next the Grapefruit juice (for best results, hand-pressed pink grapefruits), next add the salt. I prefer chunky sea salt.

Lore has it this is originally a gin drink, however, I believe the  Salty DOG is a Greyhound with salt.

Some places serve it in a highball or collins glass, I prefer a lowball/tumbler and bars that do too!]]></content:encoded>
		</item>
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