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		<title>Extra Tasty! Drink of the Day</title>
		<link></link>
		<description></description>
		<generator>skinnyVision 4.5</generator>
		<pubDate>Sat, 22 Nov 2008 09:32:14 -0600</pubDate>
		<language>en</language>
		<item>
			<title>the party starter</title>
			<link>http://www.extratasty.com/recipe/1392/the_party_starter</link>
			<pubDate>Sat, 22 Nov 2008 09:32:14 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Clamato juice, next add the Absinthe, next add the Grape soda, next add the Coffee, next add the Vodka, next add the Rum, next add the Whiskey, next add the Cognac, next add the Cherry.  ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Clamato juice, next add the Absinthe, next add the Grape soda, next add the Coffee, next add the Vodka, next add the Rum, next add the Whiskey, next add the Cognac, next add the Cherry.  ]]></content:encoded>
		</item>
		<item>
			<title>Canadian Monkey</title>
			<link>http://www.extratasty.com/recipe/3284/Canadian_Monkey</link>
			<pubDate>Sat, 22 Nov 2008 09:32:14 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass half filled with ice then add 3oz. Vodka, fill glass 1 inch from rim with Clamato juice, next add a splash Hot Sauce, next add the Lemon wedge and stir well. and garnish with a celery stalk. ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass half filled with ice then add 3oz. Vodka, fill glass 1 inch from rim with Clamato juice, next add a splash Hot Sauce, next add the Lemon wedge and stir well. and garnish with a celery stalk. ]]></content:encoded>
		</item>
		<item>
			<title>Caesar</title>
			<link>http://www.extratasty.com/recipe/3572/Caesar</link>
			<pubDate>Sat, 22 Nov 2008 09:32:14 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Fill a highball glass with ice. 

Add 1 oz. Canadian Club Reserve, juice of 1/2 lime, 4 dashes of Tabasco sauce, 2 dashes of Worcestershire sauce, a dash of pepper and top with Clamato juice. 

Garnish with celery. ]]></description>
			<content:encoded><![CDATA[Fill a highball glass with ice. 

Add 1 oz. Canadian Club Reserve, juice of 1/2 lime, 4 dashes of Tabasco sauce, 2 dashes of Worcestershire sauce, a dash of pepper and top with Clamato juice. 

Garnish with celery. ]]></content:encoded>
		</item>
		<item>
			<title>Caesar</title>
			<link>http://www.extratasty.com/recipe/43/Caesar</link>
			<pubDate>Sat, 22 Nov 2008 09:32:14 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Vodka, next add the Clamato juice, next add the Worcestershire sauce, next add the Salt, next add the Celery.  Stir your magic juice and toss in a straw and serve dat shit up]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Vodka, next add the Clamato juice, next add the Worcestershire sauce, next add the Salt, next add the Celery.  Stir your magic juice and toss in a straw and serve dat shit up]]></content:encoded>
		</item>
		<item>
			<title>Caesar</title>
			<link>http://www.extratasty.com/recipe/2533/Caesar</link>
			<pubDate>Sat, 22 Nov 2008 09:32:14 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Vodka, next add the Ice, next add the Worcestershire sauce, next add the Tabasco sauce, next add the Clamato juice, next add the Celery.  ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Vodka, next add the Ice, next add the Worcestershire sauce, next add the Tabasco sauce, next add the Clamato juice, next add the Celery.  ]]></content:encoded>
		</item>
		<item>
			<title>GIN Ceasar!</title>
			<link>http://www.extratasty.com/recipe/837/GIN_Ceasar%21</link>
			<pubDate>Sat, 22 Nov 2008 09:32:14 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass by first rubbing the rim in some lemon juice, then rubbing it in some celery salt.  fill the glass with ice then add the Gin, next add the Lemon juice, next add the Worcestershire sauce, next add the Tabasco sauce, next add the Celery Salt, then add the Clamato juice.  i like 'em spicy, so yeah.  add lots of what's-it-here sauce and tabasco too!]]></description>
			<content:encoded><![CDATA[Prepare a tall glass by first rubbing the rim in some lemon juice, then rubbing it in some celery salt.  fill the glass with ice then add the Gin, next add the Lemon juice, next add the Worcestershire sauce, next add the Tabasco sauce, next add the Celery Salt, then add the Clamato juice.  i like 'em spicy, so yeah.  add lots of what's-it-here sauce and tabasco too!]]></content:encoded>
		</item>
		<item>
			<title>Caesar</title>
			<link>http://www.extratasty.com/recipe/182/Caesar</link>
			<pubDate>Sat, 22 Nov 2008 09:32:14 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Rim a tall glass with Lime juice and Seasoned Salt.  Fill the glass with ice then add the Vodka.  Next, add the Clamato juice, the Worcestershire sauce, and the Tabasco sauce to taste.  Add the celery, stir, and enjoy!  ]]></description>
			<content:encoded><![CDATA[Rim a tall glass with Lime juice and Seasoned Salt.  Fill the glass with ice then add the Vodka.  Next, add the Clamato juice, the Worcestershire sauce, and the Tabasco sauce to taste.  Add the celery, stir, and enjoy!  ]]></content:encoded>
		</item>
		<item>
			<title>Jake's Mary to End All Marys</title>
			<link>http://www.extratasty.com/recipe/1675/Jake%27s_Mary_to_End_All_Marys</link>
			<pubDate>Sat, 22 Nov 2008 09:32:14 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[To start, all the liquid ingredients need to be cold. Fill a red wine glass 1/3 full of Spicy Hot V8, a 1/3 with Clamato, and a jigger (or two ;-) ) of vodka.  Add a few splashes of Worcestershire and the hot sauce (I recommend Louisiana brand) and teaspoon of olive juice.  Heavily salt and pepper the drink before adding the magic ingredient: Korean Chili Garlic Sauce (1/3 of a teaspoon is way more than enough).  You can pick this up at any Asian market and most grocery stores in the ethnic foods section.  Stir well and garnish with blue cheese stuffed olives, pearl onions, celery, baby corn, or anything else that floats your boat!  Enjoy!]]></description>
			<content:encoded><![CDATA[To start, all the liquid ingredients need to be cold. Fill a red wine glass 1/3 full of Spicy Hot V8, a 1/3 with Clamato, and a jigger (or two ;-) ) of vodka.  Add a few splashes of Worcestershire and the hot sauce (I recommend Louisiana brand) and teaspoon of olive juice.  Heavily salt and pepper the drink before adding the magic ingredient: Korean Chili Garlic Sauce (1/3 of a teaspoon is way more than enough).  You can pick this up at any Asian market and most grocery stores in the ethnic foods section.  Stir well and garnish with blue cheese stuffed olives, pearl onions, celery, baby corn, or anything else that floats your boat!  Enjoy!]]></content:encoded>
		</item>
		<item>
			<title>The San Jose Bloody Mary </title>
			<link>http://www.extratasty.com/recipe/1994/The_San_Jose_Bloody_Mary_</link>
			<pubDate>Sat, 22 Nov 2008 09:32:14 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass half full of ice then add Celery Salt, next add the Hot Sauce, and add the Worcestershire sauce. Pour vodka over the seasonings and add some lime juice until glass is filled to the halfway point. Fill to the top with Clamato. Garnish with a pickled green bean.]]></description>
			<content:encoded><![CDATA[Prepare a tall glass half full of ice then add Celery Salt, next add the Hot Sauce, and add the Worcestershire sauce. Pour vodka over the seasonings and add some lime juice until glass is filled to the halfway point. Fill to the top with Clamato. Garnish with a pickled green bean.]]></content:encoded>
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