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		<title>Extra Tasty! Drink of the Day</title>
		<link></link>
		<description></description>
		<generator>skinnyVision 4.5</generator>
		<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
		<language>en</language>
		<item>
			<title>Candle In The Window</title>
			<link>http://www.extratasty.com/recipe/1714/Candle_In_The_Window</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Pour the rum, bourbon whiskey, creme de cacao, cherry brandy and coffee into an Irish coffee cup or glass. Pour the cream carefully over the back of a teaspoon so that it floats on top, and serve.]]></description>
			<content:encoded><![CDATA[Pour the rum, bourbon whiskey, creme de cacao, cherry brandy and coffee into an Irish coffee cup or glass. Pour the cream carefully over the back of a teaspoon so that it floats on top, and serve.]]></content:encoded>
		</item>
		<item>
			<title>Scarlet Mango</title>
			<link>http://www.extratasty.com/recipe/863/Scarlet_Mango</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prep a highball/Hurricane/Brandy Ballon glass full of ice. Pour 1 nip Malibu, I nip cherry brandy 45mls schnapps, 90mls mango nectar 75mls blue curacao.

Float a cherry if so desired.

Tip: If Ciata softdrink is available sustitute for tropical fruit schnapps.

- Clairece original]]></description>
			<content:encoded><![CDATA[Prep a highball/Hurricane/Brandy Ballon glass full of ice. Pour 1 nip Malibu, I nip cherry brandy 45mls schnapps, 90mls mango nectar 75mls blue curacao.

Float a cherry if so desired.

Tip: If Ciata softdrink is available sustitute for tropical fruit schnapps.

- Clairece original]]></content:encoded>
		</item>
		<item>
			<title>Cherry Cola</title>
			<link>http://www.extratasty.com/recipe/430/Cherry_Cola</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Cherry Brandy, next add the Cola.  ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Cherry Brandy, next add the Cola.  ]]></content:encoded>
		</item>
		<item>
			<title>Scarlet Punch</title>
			<link>http://www.extratasty.com/recipe/834/Scarlet_Punch</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Grab yourself a highball glass and fill with a generous amount of ice. Next pour in a nip of Cherry Brandy, and fill with Ginger ale. 

Splash a few drops of grenadine on the surface and add a few cherries as an edible garnish. 

Watch out for the punch.

- Clairece original]]></description>
			<content:encoded><![CDATA[Grab yourself a highball glass and fill with a generous amount of ice. Next pour in a nip of Cherry Brandy, and fill with Ginger ale. 

Splash a few drops of grenadine on the surface and add a few cherries as an edible garnish. 

Watch out for the punch.

- Clairece original]]></content:encoded>
		</item>
		<item>
			<title>Black Forest</title>
			<link>http://www.extratasty.com/recipe/2074/Black_Forest</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[In a cocktail shaker full of ice, shake together the Cherry Brandy, the Cherry Liqueur, the Creme de Cacao, and the Half-and-half. Pour into an old-fashioned glass and enjoy! Add a cherry on top to garnish and Voila!]]></description>
			<content:encoded><![CDATA[In a cocktail shaker full of ice, shake together the Cherry Brandy, the Cherry Liqueur, the Creme de Cacao, and the Half-and-half. Pour into an old-fashioned glass and enjoy! Add a cherry on top to garnish and Voila!]]></content:encoded>
		</item>
		<item>
			<title>Dowagiac</title>
			<link>http://www.extratasty.com/recipe/1981/Dowagiac</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Note: The ginger ale must be Vernors brand ginger ale to truly be considered a Dowagiac.  Any other brand is inferior.

Prepare a Tom Collins glass full of ice then add the Peach flavored Bourbon (Southern Comfort), next add the splash of Cherry Brandy and finish with the Vernors ginger ale.  
Stir.
Garnish with a Traverse City Cherry.
Very popular drink in Michigan. 
The Cherry Brandy listed is usually of the home made variety but any quality brand will do.]]></description>
			<content:encoded><![CDATA[Note: The ginger ale must be Vernors brand ginger ale to truly be considered a Dowagiac.  Any other brand is inferior.

Prepare a Tom Collins glass full of ice then add the Peach flavored Bourbon (Southern Comfort), next add the splash of Cherry Brandy and finish with the Vernors ginger ale.  
Stir.
Garnish with a Traverse City Cherry.
Very popular drink in Michigan. 
The Cherry Brandy listed is usually of the home made variety but any quality brand will do.]]></content:encoded>
		</item>
		<item>
			<title>Singapore Sling - Original Recipe</title>
			<link>http://www.extratasty.com/recipe/1724/Singapore_Sling_-_Original_Recipe</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Shake all ingredients together plus a splash of Dom Benedictine.  Pour into tall glass and garnish with Pineapple slice and a cherry.]]></description>
			<content:encoded><![CDATA[Shake all ingredients together plus a splash of Dom Benedictine.  Pour into tall glass and garnish with Pineapple slice and a cherry.]]></content:encoded>
		</item>
		<item>
			<title>Virgin Cherry</title>
			<link>http://www.extratasty.com/recipe/997/Virgin_Cherry</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prep a highball with lots of ice and a few segments of muddled lemon. Pour a nip of cherry brandy in and fill with lemonade.

It's a simple drink, but genius none the less. 

Could substitute lemon for orange. 

- Clairece original]]></description>
			<content:encoded><![CDATA[Prep a highball with lots of ice and a few segments of muddled lemon. Pour a nip of cherry brandy in and fill with lemonade.

It's a simple drink, but genius none the less. 

Could substitute lemon for orange. 

- Clairece original]]></content:encoded>
		</item>
		<item>
			<title>Berry Sweet</title>
			<link>http://www.extratasty.com/recipe/1957/Berry_Sweet</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prep a collins glass with ice and add 1 shot of chambord raspberry liqueur and 1 shot of peach schnapps. 

Next, in a 30ml jigger pour cherry brandy, cointreau orange liqueur, strawberry schnapps and parfait d'lamour at own discrepency, although I recommend in equal parts.

Fill collins glass with Traditional lemonade.

- Clairece original. ]]></description>
			<content:encoded><![CDATA[Prep a collins glass with ice and add 1 shot of chambord raspberry liqueur and 1 shot of peach schnapps. 

Next, in a 30ml jigger pour cherry brandy, cointreau orange liqueur, strawberry schnapps and parfait d'lamour at own discrepency, although I recommend in equal parts.

Fill collins glass with Traditional lemonade.

- Clairece original. ]]></content:encoded>
		</item>
		<item>
			<title>Singapore Sling</title>
			<link>http://www.extratasty.com/recipe/668/Singapore_Sling</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Pour gin and lemon juice (or sour mix) into an ice filled Collins glass. Top up with club soda. Add optional grenadine if desired. Float cherry brandy on top. Garnish with cherry and slice of orange.]]></description>
			<content:encoded><![CDATA[Pour gin and lemon juice (or sour mix) into an ice filled Collins glass. Top up with club soda. Add optional grenadine if desired. Float cherry brandy on top. Garnish with cherry and slice of orange.]]></content:encoded>
		</item>
		<item>
			<title>LESTAT</title>
			<link>http://www.extratasty.com/recipe/2242/LESTAT</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[In a medium size wine glass, add the Cherry Brandy, next add the Canadian whisky, next add the Red wine.  

Ice maybe used, might even be nice over crushed ice too.]]></description>
			<content:encoded><![CDATA[In a medium size wine glass, add the Cherry Brandy, next add the Canadian whisky, next add the Red wine.  

Ice maybe used, might even be nice over crushed ice too.]]></content:encoded>
		</item>
		<item>
			<title>Bri's Fruit Punch</title>
			<link>http://www.extratasty.com/recipe/2776/Bri%27s_Fruit_Punch</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass with a little ice. Add 1 part of everything, including (if you have it) Pomegranate schnapps and Island Blue (sweet&amp;sour) schnapps. Mix.]]></description>
			<content:encoded><![CDATA[Prepare a tall glass with a little ice. Add 1 part of everything, including (if you have it) Pomegranate schnapps and Island Blue (sweet&amp;sour) schnapps. Mix.]]></content:encoded>
		</item>
		<item>
			<title>Singapore Sling (I)</title>
			<link>http://www.extratasty.com/recipe/3087/Singapore_Sling_%28I%29</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Combine 2 oz. gin, 1 oz. cherry brandy, 1/4 oz. Cointreau (or other orange liqueur), 1/4 oz. DOM Bénédictine herbal liqueur, 4 oz. pineapple juice, 1.5 oz. lemon juice (or lime juice, if you prefer), 1/2 oz. grenadine, and a dash of Angostura bitters in a cocktail shaker filled with ice cubes.  Shake well.  Strain into a highball glass and garnish with a pineapple slice and a maraschino cherry.  You may also garnish with an orange slice if you like.]]></description>
			<content:encoded><![CDATA[Combine 2 oz. gin, 1 oz. cherry brandy, 1/4 oz. Cointreau (or other orange liqueur), 1/4 oz. DOM Bénédictine herbal liqueur, 4 oz. pineapple juice, 1.5 oz. lemon juice (or lime juice, if you prefer), 1/2 oz. grenadine, and a dash of Angostura bitters in a cocktail shaker filled with ice cubes.  Shake well.  Strain into a highball glass and garnish with a pineapple slice and a maraschino cherry.  You may also garnish with an orange slice if you like.]]></content:encoded>
		</item>
		<item>
			<title>Singapore Sling (II)</title>
			<link>http://www.extratasty.com/recipe/3090/Singapore_Sling_%28II%29</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Pour 2 oz. gin, 1/2 oz. dry cherry brandy, 1/2 oz. DOM Bénédictine herbal liqueur, the juice of half a lemon, two dashes of orange bitters, and two dashes of Angostura bitters into a cocktail shaker with ice.  Shake well and pour into a highball glass.  Fill the rest of the glass with chilled club soda and garnish with a spiraled lime peel.]]></description>
			<content:encoded><![CDATA[Pour 2 oz. gin, 1/2 oz. dry cherry brandy, 1/2 oz. DOM Bénédictine herbal liqueur, the juice of half a lemon, two dashes of orange bitters, and two dashes of Angostura bitters into a cocktail shaker with ice.  Shake well and pour into a highball glass.  Fill the rest of the glass with chilled club soda and garnish with a spiraled lime peel.]]></content:encoded>
		</item>
		<item>
			<title>Gates Of Hell</title>
			<link>http://www.extratasty.com/recipe/2858/Gates_Of_Hell</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[1 &amp; 1/2 ounces tequila
2 teaspoons lemon juice
2 teaspoon lime juice
crushed ice
1 teaspoon cherry brandy (drizzled over top)

Tall glass filled with crushed ice, add the tequila,  lemon juice and lime juice.  Stir well.  Drizzle cherry brandy over the top.]]></description>
			<content:encoded><![CDATA[1 &amp; 1/2 ounces tequila
2 teaspoons lemon juice
2 teaspoon lime juice
crushed ice
1 teaspoon cherry brandy (drizzled over top)

Tall glass filled with crushed ice, add the tequila,  lemon juice and lime juice.  Stir well.  Drizzle cherry brandy over the top.]]></content:encoded>
		</item>
		<item>
			<title>communist</title>
			<link>http://www.extratasty.com/recipe/3862/communist</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Shake in iced cocktail shaker, strain into glass.]]></description>
			<content:encoded><![CDATA[Shake in iced cocktail shaker, strain into glass.]]></content:encoded>
		</item>
		<item>
			<title>Vicar or whatever</title>
			<link>http://www.extratasty.com/recipe/3996/Vicar_or_whatever</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Pour the vodka, Drambuie and Kirschwasser over ice and shake. Strain into a cocktail glass, and add a WASHED Maraschino cherry.]]></description>
			<content:encoded><![CDATA[Pour the vodka, Drambuie and Kirschwasser over ice and shake. Strain into a cocktail glass, and add a WASHED Maraschino cherry.]]></content:encoded>
		</item>
		<item>
			<title>Pink Pussycat</title>
			<link>http://www.extratasty.com/recipe/896/Pink_Pussycat</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice, combine gin and pineapple juice. Drop tsp. of cherry brandy into center. Shake and serve chilled. ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice, combine gin and pineapple juice. Drop tsp. of cherry brandy into center. Shake and serve chilled. ]]></content:encoded>
		</item>
		<item>
			<title>Gin Sling</title>
			<link>http://www.extratasty.com/recipe/917/Gin_Sling</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Put 4 ice cubes in a cocktail shaker, pour in lemon juice, cherry brandy and gin. Shake until frost forms. Pour without straining into a hurricane glass and top up with soda water. Decorate with a cherry and straws.]]></description>
			<content:encoded><![CDATA[Put 4 ice cubes in a cocktail shaker, pour in lemon juice, cherry brandy and gin. Shake until frost forms. Pour without straining into a hurricane glass and top up with soda water. Decorate with a cherry and straws.]]></content:encoded>
		</item>
		<item>
			<title>G-Spot</title>
			<link>http://www.extratasty.com/recipe/2002/G-Spot</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Cherry Brandy, next add the White chocolate liqueur, next add the Coconut rum, next add the Cream.  ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Cherry Brandy, next add the White chocolate liqueur, next add the Coconut rum, next add the Cream.  ]]></content:encoded>
		</item>
		<item>
			<title>Red Kiss </title>
			<link>http://www.extratasty.com/recipe/1943/Red_Kiss_</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Put ice into mixing glass and add vermouth, gin, and cherry brandy. Stir well and strain into chilled cocktail glass. Decorate with cherry and lemon rind.]]></description>
			<content:encoded><![CDATA[Put ice into mixing glass and add vermouth, gin, and cherry brandy. Stir well and strain into chilled cocktail glass. Decorate with cherry and lemon rind.]]></content:encoded>
		</item>
		<item>
			<title>Cherry Blossom</title>
			<link>http://www.extratasty.com/recipe/1949/Cherry_Blossom</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Frost cocktail glass rim with cherry brandy and caster sugar.  Put remaining cherry brandy and ingredients into cocktail shaker and shake well.  Strain into frosted glass.]]></description>
			<content:encoded><![CDATA[Frost cocktail glass rim with cherry brandy and caster sugar.  Put remaining cherry brandy and ingredients into cocktail shaker and shake well.  Strain into frosted glass.]]></content:encoded>
		</item>
		<item>
			<title>Brandy Fix</title>
			<link>http://www.extratasty.com/recipe/1945/Brandy_Fix</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Dissolve a tsp sugar in tsp water in a tumbler.  Add remaining ingredients and stir. Decorate with lemon peel.]]></description>
			<content:encoded><![CDATA[Dissolve a tsp sugar in tsp water in a tumbler.  Add remaining ingredients and stir. Decorate with lemon peel.]]></content:encoded>
		</item>
		<item>
			<title>Xantippe</title>
			<link>http://www.extratasty.com/recipe/1941/Xantippe</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Put ice cubes in mixing glass.  Pour cherry brandy, chartreuse and vodka over ice and stir vigorously. Strain into chilled cocjtail glass.]]></description>
			<content:encoded><![CDATA[Put ice cubes in mixing glass.  Pour cherry brandy, chartreuse and vodka over ice and stir vigorously. Strain into chilled cocjtail glass.]]></content:encoded>
		</item>
		<item>
			<title>Collinson</title>
			<link>http://www.extratasty.com/recipe/1944/Collinson</link>
			<pubDate>Sat, 22 Nov 2008 10:01:29 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Put ice into mixing glass, add bitters, gin, vermouth and kirsch.  Stir well and strain into cocktail glass. Squeeze zest from lemon rind over the surface. Decorate rim with strawberry and lemon slice.]]></description>
			<content:encoded><![CDATA[Put ice into mixing glass, add bitters, gin, vermouth and kirsch.  Stir well and strain into cocktail glass. Squeeze zest from lemon rind over the surface. Decorate rim with strawberry and lemon slice.]]></content:encoded>
		</item>
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