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		<title>Extra Tasty! Drink of the Day</title>
		<link></link>
		<description></description>
		<generator>skinnyVision 4.5</generator>
		<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
		<language>en</language>
		<item>
			<title>Original Razzle Dazzle</title>
			<link>http://www.extratasty.com/recipe/1222/Original_Razzle_Dazzle</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass  add the Absinthe, next add the Brandy, next add the Ginger ale.  Be sure to use genuine Absinthe.  The real stuff does NOT contain thujone. While Absinthe got a bad rap around the turn of the Century, being blamed for causing insanity and death, again, politics trumped science.

This much maligned drink will re-emerge in the 21st century, and those lucky enough to drink it will see why artists and poets (and their lovers) loved absinthe]]></description>
			<content:encoded><![CDATA[Prepare a tall glass  add the Absinthe, next add the Brandy, next add the Ginger ale.  Be sure to use genuine Absinthe.  The real stuff does NOT contain thujone. While Absinthe got a bad rap around the turn of the Century, being blamed for causing insanity and death, again, politics trumped science.

This much maligned drink will re-emerge in the 21st century, and those lucky enough to drink it will see why artists and poets (and their lovers) loved absinthe]]></content:encoded>
		</item>
		<item>
			<title>Benedictine Guinness</title>
			<link>http://www.extratasty.com/recipe/566/Benedictine_Guinness</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall pint glass of Guinness stout, wait for it to finish separating. Then add 2oz of B&amp;B Cognac.  
Creates a potent yet incredibly smooth drink, the B&amp;B mellows the Guinness.]]></description>
			<content:encoded><![CDATA[Prepare a tall pint glass of Guinness stout, wait for it to finish separating. Then add 2oz of B&amp;B Cognac.  
Creates a potent yet incredibly smooth drink, the B&amp;B mellows the Guinness.]]></content:encoded>
		</item>
		<item>
			<title>Blue Angel</title>
			<link>http://www.extratasty.com/recipe/1013/Blue_Angel</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Shake all ingredients in a cocktail shaker with some cracked ice. Strain into a cocktail glass. 

I would definately recommend Parfait d'amour as an orange liqueur, makes the drink all that much better.]]></description>
			<content:encoded><![CDATA[Shake all ingredients in a cocktail shaker with some cracked ice. Strain into a cocktail glass. 

I would definately recommend Parfait d'amour as an orange liqueur, makes the drink all that much better.]]></content:encoded>
		</item>
		<item>
			<title>Garbo Cocktail</title>
			<link>http://www.extratasty.com/recipe/1723/Garbo_Cocktail</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Combine in a shaker with ice. Mix well and strain into a highball glass.]]></description>
			<content:encoded><![CDATA[Combine in a shaker with ice. Mix well and strain into a highball glass.]]></content:encoded>
		</item>
		<item>
			<title>Delmonico Cocktail</title>
			<link>http://www.extratasty.com/recipe/1732/Delmonico_Cocktail</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[In a mixing glass filled with ice, combine the gin, brandy, vermouths and bitters and stir well.  Strain into a chilled martini glass and garnish with a twist of lemon. ]]></description>
			<content:encoded><![CDATA[In a mixing glass filled with ice, combine the gin, brandy, vermouths and bitters and stir well.  Strain into a chilled martini glass and garnish with a twist of lemon. ]]></content:encoded>
		</item>
		<item>
			<title>Apple Jack Rabbit</title>
			<link>http://www.extratasty.com/recipe/3027/Apple_Jack_Rabbit</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a shaker full of ice add all ingredients.  Shake and serve on the rocks.
(AppleJack is not apple brandy. This recipe calls for AppleJack)]]></description>
			<content:encoded><![CDATA[Prepare a shaker full of ice add all ingredients.  Shake and serve on the rocks.
(AppleJack is not apple brandy. This recipe calls for AppleJack)]]></content:encoded>
		</item>
		<item>
			<title>Stalin</title>
			<link>http://www.extratasty.com/recipe/2296/Stalin</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Vodka, next add the Brandy, next add the Schnapps,  (Clove Powder) next add the Clove powder a little keep the lemon wedge as like tequila shots with the salt.  ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Vodka, next add the Brandy, next add the Schnapps,  (Clove Powder) next add the Clove powder a little keep the lemon wedge as like tequila shots with the salt.  ]]></content:encoded>
		</item>
		<item>
			<title>Mae West Cocktail</title>
			<link>http://www.extratasty.com/recipe/1728/Mae_West_Cocktail</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Combine in a shaker with ice. Mix well [including the powdered sugar-- 1 tsp. should suffice] and strain into a highball glass filled with ice. Top with Cayenne Pepper.]]></description>
			<content:encoded><![CDATA[Combine in a shaker with ice. Mix well [including the powdered sugar-- 1 tsp. should suffice] and strain into a highball glass filled with ice. Top with Cayenne Pepper.]]></content:encoded>
		</item>
		<item>
			<title>SC HighRise</title>
			<link>http://www.extratasty.com/recipe/1086/SC_HighRise</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Combine
Orange Juice
Cranberry Juice and
Apple Brandy or regular
in A blender with ice(Amount Of ice Is Up To You) Liquify &amp; Serve
Or Just Serve Straight Over Ice]]></description>
			<content:encoded><![CDATA[Combine
Orange Juice
Cranberry Juice and
Apple Brandy or regular
in A blender with ice(Amount Of ice Is Up To You) Liquify &amp; Serve
Or Just Serve Straight Over Ice]]></content:encoded>
		</item>
		<item>
			<title>Scorpion (1)</title>
			<link>http://www.extratasty.com/recipe/615/Scorpion_%281%29</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[In a large pitcher mix Dark Rum, Light Rum, Vodka, Brandy, Orange Juice, Lime Juice, Lemon Juice and Pineapple Juice over two cups of ice.  Add Orgeat syrup  (almond syrup) and a teaspoon of Grenadine.

In a very large fish-bowl glass, place 2 cups of crushed ice, and strain Scorpion Mixture into bowl.  

Make 3 skewers, one each alternating Lemon, Lime or Orange with Maraschino cherries.  Garnish with skewers and multiple long straws.

Serves 4.

Notes:  Grenadine is a debatable ingredient, I know lots of folks who leave it out, or substitute maraschino cherry juice.  Other garnishes often used include mint and tropical flowers such as gardenias.  This is a strong drink.]]></description>
			<content:encoded><![CDATA[In a large pitcher mix Dark Rum, Light Rum, Vodka, Brandy, Orange Juice, Lime Juice, Lemon Juice and Pineapple Juice over two cups of ice.  Add Orgeat syrup  (almond syrup) and a teaspoon of Grenadine.

In a very large fish-bowl glass, place 2 cups of crushed ice, and strain Scorpion Mixture into bowl.  

Make 3 skewers, one each alternating Lemon, Lime or Orange with Maraschino cherries.  Garnish with skewers and multiple long straws.

Serves 4.

Notes:  Grenadine is a debatable ingredient, I know lots of folks who leave it out, or substitute maraschino cherry juice.  Other garnishes often used include mint and tropical flowers such as gardenias.  This is a strong drink.]]></content:encoded>
		</item>
		<item>
			<title>Pink Paradiso</title>
			<link>http://www.extratasty.com/recipe/2614/Pink_Paradiso</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Pour the measure of Sloe gin, dash of creme de cassis and half measure of calvados brandy over crushed ice and finely chopped lemon of almost equil parts. Shake very hard until well and truely frosted, strain into a low, wide glass over a single large lump of ice and throw in a slice of lemon.

Splash with lime juice and a hint of angostura bitters and top off with lemonade, the pink perfection to most certainly excite and fortify the ladies amoung the gathering.]]></description>
			<content:encoded><![CDATA[Pour the measure of Sloe gin, dash of creme de cassis and half measure of calvados brandy over crushed ice and finely chopped lemon of almost equil parts. Shake very hard until well and truely frosted, strain into a low, wide glass over a single large lump of ice and throw in a slice of lemon.

Splash with lime juice and a hint of angostura bitters and top off with lemonade, the pink perfection to most certainly excite and fortify the ladies amoung the gathering.]]></content:encoded>
		</item>
		<item>
			<title>Ambrosia</title>
			<link>http://www.extratasty.com/recipe/698/Ambrosia</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Combine and shake all ingredients (except champagne). Pour contents into a highball glass over ice cubes. Fill with CHILLED champagne, stir lightly, and garnish with a lemon twist.]]></description>
			<content:encoded><![CDATA[Combine and shake all ingredients (except champagne). Pour contents into a highball glass over ice cubes. Fill with CHILLED champagne, stir lightly, and garnish with a lemon twist.]]></content:encoded>
		</item>
		<item>
			<title>Christian and Coke</title>
			<link>http://www.extratasty.com/recipe/2174/Christian_and_Coke</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Add ice to a glass, add as much Christian Brothers as desired (I like half), and top off with the Coke.]]></description>
			<content:encoded><![CDATA[Add ice to a glass, add as much Christian Brothers as desired (I like half), and top off with the Coke.]]></content:encoded>
		</item>
		<item>
			<title>whatevers left at the end of the nite!!</title>
			<link>http://www.extratasty.com/recipe/2019/whatevers_left_at_the_end_of_the_nite%21%21</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[the long hours of the nite have run in to the early hours of the morning...you and whoever else is left standing are fast running out of drink..simple..go find a big container and any drink thats left around the house..it doesnt matter what it is..half bottles of beer,half glass of vodka,capful of whiskey..just whatevers left and any amount add it to your recipe along with a large amount of coke orjuice and a lot of ice(actuly the amount of these depends on how much alcohol you manage to gather up of..everyones will be different so effects will vary but 1 things for sure..youl remember this drink..whether its for good or bad reasons!!!]]></description>
			<content:encoded><![CDATA[the long hours of the nite have run in to the early hours of the morning...you and whoever else is left standing are fast running out of drink..simple..go find a big container and any drink thats left around the house..it doesnt matter what it is..half bottles of beer,half glass of vodka,capful of whiskey..just whatevers left and any amount add it to your recipe along with a large amount of coke orjuice and a lot of ice(actuly the amount of these depends on how much alcohol you manage to gather up of..everyones will be different so effects will vary but 1 things for sure..youl remember this drink..whether its for good or bad reasons!!!]]></content:encoded>
		</item>
		<item>
			<title>Witch's Brew</title>
			<link>http://www.extratasty.com/recipe/2375/Witch%27s_Brew</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[One that's sure to put a spell on you!
Once you've mixed the yellow chartreuse [herbal liqueur], blue curacao, and brandy together, add 1/4tsp ground cloves, a dash of nutmeg, and a dash of allspice.  Shake all of the ingredients together and serve in a chilled glass. ]]></description>
			<content:encoded><![CDATA[One that's sure to put a spell on you!
Once you've mixed the yellow chartreuse [herbal liqueur], blue curacao, and brandy together, add 1/4tsp ground cloves, a dash of nutmeg, and a dash of allspice.  Shake all of the ingredients together and serve in a chilled glass. ]]></content:encoded>
		</item>
		<item>
			<title>Pineapple Goodness</title>
			<link>http://www.extratasty.com/recipe/406/Pineapple_Goodness</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Brandy, next add the Spiced rum, next add the Gin, next add the Lemon-Lime Soda, next add the Pineapple juice, next add the Lime juice.  ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Brandy, next add the Spiced rum, next add the Gin, next add the Lemon-Lime Soda, next add the Pineapple juice, next add the Lime juice.  ]]></content:encoded>
		</item>
		<item>
			<title>Blenheim</title>
			<link>http://www.extratasty.com/recipe/2628/Blenheim</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Shake all ingredients and strain into a cocktail glass. 

To be true, the herbal liqueur should be Yellow Chartreuse, the white wine should be Lillet, and the vermouth should be Dubonnet.

Created by Joe Gilmore, the Head Barman of the American Bar at the Savoy Hotel in London, for Sir Winston Churchill’s ninetieth birthday.]]></description>
			<content:encoded><![CDATA[Shake all ingredients and strain into a cocktail glass. 

To be true, the herbal liqueur should be Yellow Chartreuse, the white wine should be Lillet, and the vermouth should be Dubonnet.

Created by Joe Gilmore, the Head Barman of the American Bar at the Savoy Hotel in London, for Sir Winston Churchill’s ninetieth birthday.]]></content:encoded>
		</item>
		<item>
			<title>Pisco Sour</title>
			<link>http://www.extratasty.com/recipe/1908/Pisco_Sour</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Mix 2 shots Pisco, 3/4 shot of Lemon juice, a teaspoon of Sugar, one Egg white, and Ice. Shake vigorously in a martini shaker and strain into glass.

I'm not sure how easy it is to find Pisco in America...I discovered this drink while in Peru.  ]]></description>
			<content:encoded><![CDATA[Mix 2 shots Pisco, 3/4 shot of Lemon juice, a teaspoon of Sugar, one Egg white, and Ice. Shake vigorously in a martini shaker and strain into glass.

I'm not sure how easy it is to find Pisco in America...I discovered this drink while in Peru.  ]]></content:encoded>
		</item>
		<item>
			<title>Dying Bastard</title>
			<link>http://www.extratasty.com/recipe/2953/Dying_Bastard</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Pour all ingrediants into an ice-filled Highball glass. Stir well.]]></description>
			<content:encoded><![CDATA[Pour all ingrediants into an ice-filled Highball glass. Stir well.]]></content:encoded>
		</item>
		<item>
			<title>The Cadillac Of Margaritas</title>
			<link>http://www.extratasty.com/recipe/338/The_Cadillac_Of_Margaritas</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Buy the good stuff -- Patron Silver.  Add that, with the brandy and Cointreau (or Gran Marnier, alongside the lemon juice, and 1/4 cup powdered sugar.  Mix it all up.  Drink as fast as possible.

It will feel as though you're riding in a nice Cadillac.... drink too many and it'll feel as though your Cadillac went off a bridge onto the highway below at 80mph ;)]]></description>
			<content:encoded><![CDATA[Buy the good stuff -- Patron Silver.  Add that, with the brandy and Cointreau (or Gran Marnier, alongside the lemon juice, and 1/4 cup powdered sugar.  Mix it all up.  Drink as fast as possible.

It will feel as though you're riding in a nice Cadillac.... drink too many and it'll feel as though your Cadillac went off a bridge onto the highway below at 80mph ;)]]></content:encoded>
		</item>
		<item>
			<title>Cheap sidecar</title>
			<link>http://www.extratasty.com/recipe/685/Cheap_sidecar</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Shake equal parts Brandy, Triple Sec (or Cointreau), and Sour mix (or lemon/lime juice). Pour into a cocktail glass.]]></description>
			<content:encoded><![CDATA[Shake equal parts Brandy, Triple Sec (or Cointreau), and Sour mix (or lemon/lime juice). Pour into a cocktail glass.]]></content:encoded>
		</item>
		<item>
			<title>Samoan Fog Cutter</title>
			<link>http://www.extratasty.com/recipe/4114/Samoan_Fog_Cutter</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Ingredients:
2 oz. light Puerto Rican rum
1 oz. brandy
1/2 oz. gin
2 oz. lemon juice
1 oz. orange juice
1/2 oz. Orgeat Syrup
1 teaspoon Sweet Sherry

Directions:
Shake all ingredients except sherry with ice cubes. Pour into a 14 ounce glass. Add more ice cubes. Float the sherry on top]]></description>
			<content:encoded><![CDATA[Ingredients:
2 oz. light Puerto Rican rum
1 oz. brandy
1/2 oz. gin
2 oz. lemon juice
1 oz. orange juice
1/2 oz. Orgeat Syrup
1 teaspoon Sweet Sherry

Directions:
Shake all ingredients except sherry with ice cubes. Pour into a 14 ounce glass. Add more ice cubes. Float the sherry on top]]></content:encoded>
		</item>
		<item>
			<title>Mulled Wine</title>
			<link>http://www.extratasty.com/recipe/1506/Mulled_Wine</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Cut lemons and oranges into slices. Set these aside for a moment.

Pour the red wine (one bottle) into a pan and warm on a low to medium heat.

Then add the brandy, lemons and oranges, as well as nutmeg and cloves to taste.

Once it's warmed, add one cup of sugar. You can cut this with water or a citrusy tea.

Ladle into goblets or mugs, garnish with cinnamon sticks if you wish. 

Perfect for a cold winter night.]]></description>
			<content:encoded><![CDATA[Cut lemons and oranges into slices. Set these aside for a moment.

Pour the red wine (one bottle) into a pan and warm on a low to medium heat.

Then add the brandy, lemons and oranges, as well as nutmeg and cloves to taste.

Once it's warmed, add one cup of sugar. You can cut this with water or a citrusy tea.

Ladle into goblets or mugs, garnish with cinnamon sticks if you wish. 

Perfect for a cold winter night.]]></content:encoded>
		</item>
		<item>
			<title>Limon Sidecar</title>
			<link>http://www.extratasty.com/recipe/4099/Limon_Sidecar</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Shake 5 parts Brandy (or cognac), 2 parts Triple sec (or another orange liqueur), 2 parts Limoncello (or another lemon liqueur), 1 part lemon juice, and 1 part lime juice vigorously over ice.  Strain into chilled cocktail glasses.]]></description>
			<content:encoded><![CDATA[Shake 5 parts Brandy (or cognac), 2 parts Triple sec (or another orange liqueur), 2 parts Limoncello (or another lemon liqueur), 1 part lemon juice, and 1 part lime juice vigorously over ice.  Strain into chilled cocktail glasses.]]></content:encoded>
		</item>
		<item>
			<title>Sangria</title>
			<link>http://www.extratasty.com/recipe/1062/Sangria</link>
			<pubDate>Wed, 20 Aug 2008 05:59:56 -0500</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[1) Pour chilled wine.
2) Cut lemon and orange into halves.
3) Squeeze the lemon and orange juice into the wine. 
4) Toss in the squeezed fruits.
5) Add sugar.
6) Add a splash of brandy.
7) Before serving, add ginger ale.]]></description>
			<content:encoded><![CDATA[1) Pour chilled wine.
2) Cut lemon and orange into halves.
3) Squeeze the lemon and orange juice into the wine. 
4) Toss in the squeezed fruits.
5) Add sugar.
6) Add a splash of brandy.
7) Before serving, add ginger ale.]]></content:encoded>
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