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		<title>Extra Tasty! Drink of the Day</title>
		<link></link>
		<description></description>
		<generator>skinnyVision 4.5</generator>
		<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
		<language>en</language>
		<item>
			<title>Fall Up</title>
			<link>http://www.extratasty.com/recipe/2214/Fall_Up</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Absinthe, next add the Lemon peel, next add the Vermouth, next add the Lemon-Lime Soda.

Serve in a highball glass...]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Absinthe, next add the Lemon peel, next add the Vermouth, next add the Lemon-Lime Soda.

Serve in a highball glass...]]></content:encoded>
		</item>
		<item>
			<title>Cajun Mary</title>
			<link>http://www.extratasty.com/recipe/4050/Cajun_Mary</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Absinthe, fill glass with Tomato juice, next add a shake or two of Worcestershire sauce and Tabasco sauce, and a dash of salt and pepper.  Garnish with pickled green beans, green olives, cocktail onions, or whatever you prefer.

Note: This drink is similar to a Bloody Mary, but has its own distinct flare! ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Absinthe, fill glass with Tomato juice, next add a shake or two of Worcestershire sauce and Tabasco sauce, and a dash of salt and pepper.  Garnish with pickled green beans, green olives, cocktail onions, or whatever you prefer.

Note: This drink is similar to a Bloody Mary, but has its own distinct flare! ]]></content:encoded>
		</item>
		<item>
			<title>Sazerac</title>
			<link>http://www.extratasty.com/recipe/4225/Sazerac</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[1 cube of sugar
2 dashes Peychaud's Bitters
2 oz rye whiskey or cognac
Herbsaint, Absinthe, or Ricard Liqueur

Dissolve sugar in bitters and a splash of water. Stir with whiskey or cognac and ice. Strain into an Herbsaint-coated glass. Lemon twist.]]></description>
			<content:encoded><![CDATA[1 cube of sugar
2 dashes Peychaud's Bitters
2 oz rye whiskey or cognac
Herbsaint, Absinthe, or Ricard Liqueur

Dissolve sugar in bitters and a splash of water. Stir with whiskey or cognac and ice. Strain into an Herbsaint-coated glass. Lemon twist.]]></content:encoded>
		</item>
		<item>
			<title>jolly green</title>
			<link>http://www.extratasty.com/recipe/4048/jolly_green</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Shake the absinthe, simple syrup, orange juice, and water with ice in a cocktail shaker and strain into a martini glass. Add the orange peel. Enjoy.]]></description>
			<content:encoded><![CDATA[Shake the absinthe, simple syrup, orange juice, and water with ice in a cocktail shaker and strain into a martini glass. Add the orange peel. Enjoy.]]></content:encoded>
		</item>
		<item>
			<title>Green Devil</title>
			<link>http://www.extratasty.com/recipe/4320/Green_Devil</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Absinthe, next add the Rum, next add the Vodka, next add the Sweet and sour, next add the Orange juice.  ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Absinthe, next add the Rum, next add the Vodka, next add the Sweet and sour, next add the Orange juice.  ]]></content:encoded>
		</item>
		<item>
			<title>Green Fairy</title>
			<link>http://www.extratasty.com/recipe/3030/Green_Fairy</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a mixer full of ice then add the Absinthe, next add the Water, next add the Lemon juice, then the Egg white, and a dash of Angostura Bitters.  Strain into a chilled cocktail glass and give a short prayer for lifting the ban on absinthe in the states. ]]></description>
			<content:encoded><![CDATA[Prepare a mixer full of ice then add the Absinthe, next add the Water, next add the Lemon juice, then the Egg white, and a dash of Angostura Bitters.  Strain into a chilled cocktail glass and give a short prayer for lifting the ban on absinthe in the states. ]]></content:encoded>
		</item>
		<item>
			<title>Traffic Light</title>
			<link>http://www.extratasty.com/recipe/4049/Traffic_Light</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass half-full of ice then carefully and slowly add the Absinthe, followed by the Orange juice, and then add the Cranberry juice.  The slower you add each, the better they'll layer.]]></description>
			<content:encoded><![CDATA[Prepare a tall glass half-full of ice then carefully and slowly add the Absinthe, followed by the Orange juice, and then add the Cranberry juice.  The slower you add each, the better they'll layer.]]></content:encoded>
		</item>
		<item>
			<title>the drink of fun!</title>
			<link>http://www.extratasty.com/recipe/2556/the_drink_of_fun%21</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[for this you should use an absinthe glass or if you dont have one use a tall glass add the Absinthe, next add the Water, next add the sugar cube and finaly add the vodka and do not use ice]]></description>
			<content:encoded><![CDATA[for this you should use an absinthe glass or if you dont have one use a tall glass add the Absinthe, next add the Water, next add the sugar cube and finaly add the vodka and do not use ice]]></content:encoded>
		</item>
		<item>
			<title>The Divine Comedy</title>
			<link>http://www.extratasty.com/recipe/2979/The_Divine_Comedy</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass with no ice then add the Absinthe, next add the grain alcohol, next add the Coffee liqueur, next add the Cachasa, next add the Herbal liqueur, next add the Sake, next add the Coffee liqueur, next add the Turkish grape liqueur, next add the Wasabi.  You should drop the wasabi and shot the drink before the wasabi gets to the bottom. Don't shake it, don't stir, just shot it. After you shot it, eat a little bit of ginger.

I called this drink The Divine Comedy because of Dante's 7 floors in hell. Each drink represents a floor. ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass with no ice then add the Absinthe, next add the grain alcohol, next add the Coffee liqueur, next add the Cachasa, next add the Herbal liqueur, next add the Sake, next add the Coffee liqueur, next add the Turkish grape liqueur, next add the Wasabi.  You should drop the wasabi and shot the drink before the wasabi gets to the bottom. Don't shake it, don't stir, just shot it. After you shot it, eat a little bit of ginger.

I called this drink The Divine Comedy because of Dante's 7 floors in hell. Each drink represents a floor. ]]></content:encoded>
		</item>
		<item>
			<title>Aunt Roberta</title>
			<link>http://www.extratasty.com/recipe/1418/Aunt_Roberta</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Absinthe, next add the Brandy, next add the Vodka, next add the Gin, next add the Creme de Mure. Shake well and then strain into a martini glass, garnishing with kiwi]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Absinthe, next add the Brandy, next add the Vodka, next add the Gin, next add the Creme de Mure. Shake well and then strain into a martini glass, garnishing with kiwi]]></content:encoded>
		</item>
		<item>
			<title>The Green Monster</title>
			<link>http://www.extratasty.com/recipe/3186/The_Green_Monster</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[You need to put all the ingredients in a cocktail mixer, previously filled with ice. The 3 parts of Herbal liqueur are divided as:  1 of jagermesiter, 1 of Chartreuse and 1 of Fernet. Then, put the absinthe, the mint liqueur and the lemon juice. Shake well.Serve in a tall glass with the mint leaf at bottom.]]></description>
			<content:encoded><![CDATA[You need to put all the ingredients in a cocktail mixer, previously filled with ice. The 3 parts of Herbal liqueur are divided as:  1 of jagermesiter, 1 of Chartreuse and 1 of Fernet. Then, put the absinthe, the mint liqueur and the lemon juice. Shake well.Serve in a tall glass with the mint leaf at bottom.]]></content:encoded>
		</item>
		<item>
			<title>Hulk Piss</title>
			<link>http://www.extratasty.com/recipe/3362/Hulk_Piss</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Mix the two! I know it says citrus soda, but you should use a certain popular GREEN soda, perhaps the type to drink on a mountain? Any other will do, but then it wouldn't be a REAL Hulk Piss. Also, make sure you get a high thujone absinthe or it doesn't count either.]]></description>
			<content:encoded><![CDATA[Mix the two! I know it says citrus soda, but you should use a certain popular GREEN soda, perhaps the type to drink on a mountain? Any other will do, but then it wouldn't be a REAL Hulk Piss. Also, make sure you get a high thujone absinthe or it doesn't count either.]]></content:encoded>
		</item>
		<item>
			<title>Fox Poison</title>
			<link>http://www.extratasty.com/recipe/3699/Fox_Poison</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[In a tall glass mix 1 oz. Chartreuse, 1 oz. Absinthe, and .5 oz  of green Curaçao.  Fill the remainder of the glass with ice cold milk.]]></description>
			<content:encoded><![CDATA[In a tall glass mix 1 oz. Chartreuse, 1 oz. Absinthe, and .5 oz  of green Curaçao.  Fill the remainder of the glass with ice cold milk.]]></content:encoded>
		</item>
		<item>
			<title>tinkerbell</title>
			<link>http://www.extratasty.com/recipe/1347/tinkerbell</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[In a blender add Absinthe, Lemonade and lots of ice. Blend away! until you get the lovely daquiri texture (may need to adjust ice and lemondae levels)
]]></description>
			<content:encoded><![CDATA[In a blender add Absinthe, Lemonade and lots of ice. Blend away! until you get the lovely daquiri texture (may need to adjust ice and lemondae levels)
]]></content:encoded>
		</item>
		<item>
			<title>testing</title>
			<link>http://www.extratasty.com/recipe/4030/testing</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Watermelon liqueur, next add the Absinthe, next add the Almond Liqueur.  ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Watermelon liqueur, next add the Absinthe, next add the Almond Liqueur.  ]]></content:encoded>
		</item>
		<item>
			<title>IVF</title>
			<link>http://www.extratasty.com/recipe/774/IVF</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[blend together.
Includes 1/2 spoon of sugar

The Best way to administer Absinthe..]]></description>
			<content:encoded><![CDATA[blend together.
Includes 1/2 spoon of sugar

The Best way to administer Absinthe..]]></content:encoded>
		</item>
		<item>
			<title>London Fog</title>
			<link>http://www.extratasty.com/recipe/1798/London_Fog</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Absinthe, next add the Gin.  ]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Absinthe, next add the Gin.  ]]></content:encoded>
		</item>
		<item>
			<title>'Take my boat and throw it' on the rocks</title>
			<link>http://www.extratasty.com/recipe/525/%27Take_my_boat_and_throw_it%27_on_the_rocks</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the absinthe slowly, next add the Vodka, next add the Mango juice, next add the Pineapple juice, next add the Passion fruit juice, next add the Papaya Juice.  Make sure each of the fruit juices is poured down the side of the glass, and mix together. 

Watch a beautiful dance of color.
Drink.
Enjoy.]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the absinthe slowly, next add the Vodka, next add the Mango juice, next add the Pineapple juice, next add the Passion fruit juice, next add the Papaya Juice.  Make sure each of the fruit juices is poured down the side of the glass, and mix together. 

Watch a beautiful dance of color.
Drink.
Enjoy.]]></content:encoded>
		</item>
		<item>
			<title>Ladies Drink</title>
			<link>http://www.extratasty.com/recipe/1795/Ladies_Drink</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[1.5 oz Calvert Extra
1.5 oz Absinthe 
3 dashes Anisette
1 dash bitters 

Stir well with ice. Often garnished with a pineapple.

]]></description>
			<content:encoded><![CDATA[1.5 oz Calvert Extra
1.5 oz Absinthe 
3 dashes Anisette
1 dash bitters 

Stir well with ice. Often garnished with a pineapple.

]]></content:encoded>
		</item>
		<item>
			<title>B-52</title>
			<link>http://www.extratasty.com/recipe/1794/B-52</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Add the Bailey's irish cream to the bottom of a jigger. Then add the Tia Maria slowly. Now, carefully pour in the Absinthe over a spoon. The three liqueurs should be seperated in the glass.

Drink at your own risk:
Put the shot on fire and drink it with a straw, or you have another choice: When the shot is on fire you slap it to extinguish the fire and then you drink it.]]></description>
			<content:encoded><![CDATA[Add the Bailey's irish cream to the bottom of a jigger. Then add the Tia Maria slowly. Now, carefully pour in the Absinthe over a spoon. The three liqueurs should be seperated in the glass.

Drink at your own risk:
Put the shot on fire and drink it with a straw, or you have another choice: When the shot is on fire you slap it to extinguish the fire and then you drink it.]]></content:encoded>
		</item>
		<item>
			<title>Pleasure and Pain</title>
			<link>http://www.extratasty.com/recipe/1236/Pleasure_and_Pain</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[In a shot glass add the Raspberry liqueur, next layer the Coconut rum, then layer Absinthe. ]]></description>
			<content:encoded><![CDATA[In a shot glass add the Raspberry liqueur, next layer the Coconut rum, then layer Absinthe. ]]></content:encoded>
		</item>
		<item>
			<title>Greeny's Experiment 313</title>
			<link>http://www.extratasty.com/recipe/969/Greeny%27s_Experiment_313</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Absinthe, next add the Sugar, then add the Coconut rum, next add the vodka, then the hpnotiq, next add the Skittles (I like jolly ranchers too). I recommend stirring, but for that extra little zing, shake if desired. Not the manliest of drinks, but it will get you AND your girl drunk enough, you dig? Plus fellas, chicks dig them fruity drinks. Sip or chug, whatever, ENJOY!]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Absinthe, next add the Sugar, then add the Coconut rum, next add the vodka, then the hpnotiq, next add the Skittles (I like jolly ranchers too). I recommend stirring, but for that extra little zing, shake if desired. Not the manliest of drinks, but it will get you AND your girl drunk enough, you dig? Plus fellas, chicks dig them fruity drinks. Sip or chug, whatever, ENJOY!]]></content:encoded>
		</item>
		<item>
			<title>Earthquake</title>
			<link>http://www.extratasty.com/recipe/1797/Earthquake</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Gin, next add the Absinthe, next add the Bourbon.  Serve in a tom collins]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Gin, next add the Absinthe, next add the Bourbon.  Serve in a tom collins]]></content:encoded>
		</item>
		<item>
			<title>Absinthe Cocktail #1</title>
			<link>http://www.extratasty.com/recipe/1796/Absinthe_Cocktail_%231</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[1 oz. Absinthe
3 dashes Benedictine
2 dashes Bitters
1 oz. Water 

Shake well with cracked ice.]]></description>
			<content:encoded><![CDATA[1 oz. Absinthe
3 dashes Benedictine
2 dashes Bitters
1 oz. Water 

Shake well with cracked ice.]]></content:encoded>
		</item>
		<item>
			<title>The Pedro</title>
			<link>http://www.extratasty.com/recipe/1800/The_Pedro</link>
			<pubDate>Sat, 22 Nov 2008 07:27:46 -0600</pubDate>
			<dc:creator><![CDATA[]]></dc:creator>
			<description><![CDATA[Prepare a tall glass full of ice then add the Tequila, next add the Whiskey, next add the Dark rum, next add the Grenadine, next add the Bailey's Irish Cream, stir until pink. Next add the Absinthe over a spoon.

Drink at your own risk:
Light on fire. Sip with a straw or extinguish with the palm of your hand and chug.]]></description>
			<content:encoded><![CDATA[Prepare a tall glass full of ice then add the Tequila, next add the Whiskey, next add the Dark rum, next add the Grenadine, next add the Bailey's Irish Cream, stir until pink. Next add the Absinthe over a spoon.

Drink at your own risk:
Light on fire. Sip with a straw or extinguish with the palm of your hand and chug.]]></content:encoded>
		</item>
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