Extratasty - The Italian Stalion by The Italian Stalion - Ingredients: Bailey's Irish Cream, Sambuca, Grenadine

The Italian Stalion by The Italian Stalion

1 part Bailey's Irish Cream

1 part Sambuca

A splash of Grenadine

Gat a shot glass and add a splash of grenadine to sit at the bottom, next fill 2/3 of the glass with the sambuca. Finaly top off the other 1/3 with bailey's irish cream letting it curdle down the centre of the glass.

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Club 23 Jellyfish by mijacogeo

Prepare a shot glass. Add 1 part Sambuca, leaving space for the Bailey's. Layer the bailey's on top of sambuca and then slowly add drops of red (or whatever color grenadine suits your fancy) for added tentacle effect.