 Add about 1 1/2 tbsp of butter, and 1 tbsp brown sugar stir until melted pour in 2oz rum add about 1 1/2 oz cream stir |
Rating
 Based on 8 votes |
 Hot Buttered Rum by VanaYou can also pre-mix the butter, cream, and brown sugar and store it in the freezer. This makes it easier to serve at parties - and you can even give it to the kids with the hot water only as a sweet drink.Hot Buttered Rum by MattressGarnish with nutmeg and cinnamon for a true flavor sensation!
Have a better way to make this recipe? Submit your own instructions!
|
