This is an Indonesian drink. It may sound quite bizarre at first but the creaminess of the avocado and the taste of chocolate is exquisite.

Cut your avocado in half, pit it, scoop out the green, and throw it in a blender.
Add a couple tablespoons of sugar syrup into the blender and mix the avocado and the syrup together.
When it starts becoming smooth, pour in 1/4 cup of cold milk and continue to mix. Pour it into a tall glass.
Layer with chocolate milk and chocolate liqueur.