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Booze
2 parts Gold rum
Mixers
1 part Sweet Vermouth
1 part Dry Vermouth
Garnishes
Ice
Orange peel
Orange
Directions
Shake ice, 2 oz. medium-bodied rum, .5 oz. orange juice, 1/4 oz. each sweet and dry vermouth. Strain into a cocktail glass, then garnish with an orange peel.

Thanks, "And a Bottle of Rum"!
Rating
N/A


alternate ways to make this drink
Third Rail by bicentennialman
Made the same way.


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