 Put some water in a tea pot and heat it to boiling on the stove. While the water is boiling put your tea bag in a mug, dump in as much honey as you would like on top of the tea bag. Pour in a jigger of your Whiskey of choice. Squeeze a lemon wedge and drop it in there if you're not using a lemony tea. When the water is boiling, remove the pot from the stove. If you're using green tea let the pot cool for a minute or so (boiling water will scald green tea and make it taste bitter). If you're using black or herbal tea pour it right on, filling the mug. Stir with a metal spoon. Inhale the steam rising off the cup through your nose. Wait until it has cooled to your preferred temperature before drinking. |
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