 Juice of 1 dozen lemons 1 large block of ice 1 1/2 liters of brandy 1 liter peach-flavored brandy 16 oz light rum 32 oz club soda 16 oz strong tea(optional) Add powdered sugar to lemon juice until it is sweet. Pour over ice block in punch bowl and stir well. Add remaining ingredients. Stir well and decorate with in-season fruits (we suggest healthy chunks of apples, pears and blood oranges). Makes 40 servings. Courtesy of Playboy Magazine. |
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