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Mixers
3 parts Ginger ale
1 part Bitters
Garnishes
Ice
Directions
Add ice to a rocks glass. Pour 3 ounces of ginger ale over the ice. Float one ounce of Fernet-Branca bitters over the top.

My wife named this drink "The Dog" because with the Fernet float on top of the ginger ale, it's an "auto-chaser".

An acquired taste, but excellent for settling a roiling stomach.
Rating
A+
Based on
5 votes
This was drink of the day!
Thu May 1st '08


alternate ways to make this drink


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