Called a "7&7" because in its true form you use Seagram's #7 with 7-up. And if you do it that way it's delicious. - xar162(407 days ago)
This isn't bad at all, I use Canadian Mist personally. I also like to chill my glass after I've made it in the fridge for a little bit, I find it makes it much smoother and the chilled glass really helps. - Bramwolf(781 days ago)
You've gotta log in or join if you want to leave a comment of your own.